FUNCTIONS & CELEBRATIONS
If you have an event to plan, perhaps something special to celebrate or look no further than the Chequers!
We offer bespoke service to help you plan and host your celebration with simple buffet menu to elaborate fine dining (and anything in between!).
Perfectly situated in the centre of Newbury for Masonic Events with a variety of options nearby for all in your party, our inclusive Packages tick all your boxes.
Accommodating from 2-130 guests we have an event space to suit your needs, combined with award-winning food and top service!
WE'D LOVE TO TALK YOU ABOUT
Are you planning any following events:
- Engagements
- Family Gathering
- Club or Society Events
- Funeral Receptions
- Masonic Events
- Formal Dinners
- Buffets
- Networking Meals
- Seasonal Functions
EVENTS MENU
Event Menu
Please choose one item per course. Tea, coffee and mints included
STARTER
Chicken liver pate served with onion chutney & Melba toast
Tomato & mozzarella salad with basil pesto or balsamic glaze
Caramelised onion and halloumi cheese tart
Duck & orange pate with red onion marmalade & toasted brioche
Pan fried crab cakes with tomato & coriander salsa
Poached salmon & prawn salad, lemon & dill dressing
Mackerel tart, rocket & tomato salad
Traditional prawn cocktail
Ham hock terrine, homemade piccalilli, toasted brioche
Smoked salmon, prawn and avocado tian bound in dill cream fraiche
Soups:
Leek & potato
Roasted red pepper & tomato
Carrot & coriander
Broccoli & stilton
Butternut squash & vanilla
MAIN
Chicken breast stuffed with garlic & chive mousse in white wine cream
Turkey Escalope, tarragon cream sauce
Coq au vin
Pan roasted salmon fillet, white wine & dill cream sauce
Cod, chorizo, tomato, chickpea & red pepper
Roasted Mediterranean vegetables pithivier, bound in pesto dressing
Wild mushrooms risotto with grilled chicken and red wine jus
Spinach and blue cheese risotto (or your favourite veg)
Potato Rosti with roasted vegetables & wild mushroom sauce
Tomato and stilton pithivier with lemon couscous
Roast beef served with all trimmings and gravy
Braised beef in Ale
Crispy pork belly on parsnip mash and thyme jus
Pan Fried Pork Tenderloin, wrapped in Parma ham, creamy mushroom and leek
Shepherd’s Pie
Vegetables & Potatoes:Please choose one Vegetable and one Potato Dish to accompany your Main Course. Alternatively,
please advise if you would prefer us to choose the most appropriate Seasonal Accompaniment for
your meal.
Green Beans Saffron Potato
Cauliflower, Bacon & Cheese Roast Potato
Seasonal Greens Mashed Potato
Red Cabbage New Potato
Roasted Carrots Rosti Potato
Sautéed Courgette Garlic & Herb Potato
Broccoli Dauphinoise Potato
Honeyed Parsnips Crushed New Potato
Sautéed Savoy Cabbage Spicy Potato Wedges
DESSERT
Fresh fruit salad, raspberry sorbet
Sticky toffee pudding with caramel sauce and vanilla ice cream
Raspberry crème brulee & shortbread biscuit
Bramley apple & cinnamon crumble, vanilla crème anglaise
Lemon posset with raspberry compote
White chocolate cheesecake, fresh raspberries, dark chocolate sauce
Bread & butter pudding, custard
Fruit crumble, custard
Warm chocolate brownie, vanilla ice cream
Apple strudel, pouring cream
Cheese with biscuits
Tea, Coffee & Mints
BOOKINGS
For an informal chat and a tour of our Hotel facilities, our Events team are looking forward to working with you
Telephone: 01635 38000
Email: events@chequershotelnewbury.co.uk
